Power up your day with these delicious High-Protein Vegan Energy Balls! They’re the perfect on-the-go snack for a quick energy boost and are packed with plant-based protein, making them an excellent choice for vegans and health enthusiasts alike.
Nutrition Highlights
These energy balls are rich in protein, thanks to ingredients like nut butter and hemp seeds. They’re also a great source of healthy fats, fiber, and essential nutrients, providing sustained energy throughout the day.
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Ingredients
- Rolled oats: 1 cup
- Natural peanut butter (or any nut butter): ½ cup
- Hemp seeds: ¼ cup
- Chia seeds: 2 tbsp
- Maple syrup: ¼ cup
- Vanilla extract: 1 tsp
- Dark chocolate chips (vegan): ⅓ cup
- A pinch of salt
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Instructions
- Mix Ingredients: In a large bowl, combine rolled oats, peanut butter, hemp seeds, chia seeds, maple syrup, vanilla extract, chocolate chips, and a pinch of salt.
- Chill: Chill the mixture in the refrigerator for about 15-20 minutes. This makes it easier to handle.
- Form Balls: Once chilled, roll the mixture into small balls, about the size of a tablespoon.
- Refrigerate: Place the energy balls on a baking sheet lined with parchment paper and refrigerate for an hour, or until firm.
- Store and Enjoy: Store the energy balls in an airtight container in the refrigerator. Enjoy them as a quick snack or energy boost!
Conclusion
These High-Protein Vegan Energy Balls are not only delicious but are also incredibly nutritious and easy to make. They’re the perfect snack for anyone looking for a healthy and protein-packed option. Give them a try and feel the energy lift!
